ARABICA COFFEE- ANTHÁICAFÉ

>> Ethereal taste - For Fragrant Spill Scent

Arabica coffee trees (also known as tea coffee) prefer to live in the mountains, grown at an altitude of 1000 - 1500m, spread dark green and oval fruits, however Arabica varieties are quite sensitive to pests and diseases.

Condition "need": The coffee is preferred in the high mountains, prone to pest and disease attack, so these quality coffee beans have gone through a natural selection process, really quality and valuable.

Conditions "enough": In An Thai, roasted Arabica seeds S16 wet processing, roasted according to rigorous processes meet quality safety standards by modern European technology.

2 conditions "need" and "enough" on such as resonance, blended together, produce pure and freshest Arabica S16 roasted seeds, meeting the enjoyment needs of coffee connoisseurs.